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Ghia Godfather

Ghia Sour

A riff on a classic Godfather or Amaretto Sour celebrating seasonal stone fruit from Gerardo Gonzalez at Palm Heights, Grand Cayman. 

Gather:

  • 1.5 oz Ghia
  • 1 oz fresh lemon juice
  • .25 oz orgeat
  • .25 oz apricot preserves (or any stone fruit jam)
  • 1 egg white
  • Lemon twist for garnish

Create:

In a shaker glass, add Ghia, lemon juice, orgeat, preserves, and egg white. Dry shake without ice to structure the foam. Add in large ice cubes and shake vigorously. Strain into a chilled coupe and garnish with lemon twist.


Make yours

A Ghia non-alcoholic beverage in flavor Original Apéritif bottle with a deep red hue, ribbed glass design, a burgundy cork top, and a light blue label featuring bold branding.
Original Apéritif

Bitter, citrusy, and bright

Notes of lemon, orange and rosemary

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