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Ghia Godfather
Ghia Sour
A riff on a classic Godfather or Amaretto Sour celebrating seasonal stone fruit from Gerardo Gonzalez at Palm Heights, Grand Cayman.
Gather
- 1.5 oz Ghia
- 1 oz fresh lemon juice
- .25 oz orgeat
- .25 oz apricot preserves (or any stone fruit jam)
- 1 egg white
- Lemon twist for garnish
Create
In a shaker glass, add Ghia, lemon juice, orgeat, preserves, and egg white. Dry shake without ice to structure the foam. Add in large ice cubes and shake vigorously. Strain into a chilled coupe and garnish with lemon twist.
Original Apéritif
Bitter, citrusy, and bright
Notes of lemon, orange and rosemary
How Many?
$32.30
