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Tropicaghia
GHIA PINEAPPLE
“Made this drink to pretend like I'm on vacation somewhere with palm trees.” - Klancy Miller
Gather
- 2 oz Ghia
- 1.5 oz fresh pineapple juice
- 1.5 oz sparkling water
- .5 oz yuzu juice (optional)
- Orange slice for garnish
Create
Mix the Ghia and pineapple juice, add yuzu juice and splash of sparkling water in a highball glass. Stir and serve on the rocks with 3 to 5 ice cubes. Garnish with an orange slice.
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Original Apéritif
Bitter, citrusy, and bright
Notes of lemon, orange and rosemary
How Many?
Purchase Options
$32.30
Or 4 payments of
$9.50
with
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