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I Love Yuzu

Original Aperitif

“Made this drink because I love the refreshing taste and smell of yuzu.” - Klancy Miller 

 

Gather:

  • 2 oz Ghia
  • .5 oz simple syrup
  • .5 oz yuzu juice 
  • 1.5 oz sparkling water
  • Yuzu or shiso leaf for garnish

Create:

Mix Ghia with yuzu juice and simple syrup. Add a splash of sparkling water in a low ball glass. Stir and serve on the rocks with a yuzu leaf as garnish.


Make Yours

A Ghia non-alcoholic beverage in flavor Original Apéritif bottle with a deep red hue, ribbed glass design, a burgundy cork top, and a light blue label featuring bold branding.
Original Apéritif

Bitter, citrusy, and bright

Notes of lemon, orange and rosemary

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