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Not Frosé

GHIA FROZEN

“Regardless of the season I love a frozen treat... ice cream, sorbet, popsicle or thick smoothie, I’m here for all of it. This red fruits blended drink is super charged with antioxidants and anti-virals.  I recommend tucking into it with a spoon.” Camille Becerra  

 

Gather:

  • 1.5 oz Ghia, an additional .5 oz as floater
  • 2 oz liquid of choice: juice, aloe water, coconut water or alternative milk
  • 1 oz elderberry or tart cherry juice
  • 4 oz frozen blueberries
  • 2 oz frozen cranberries
  • 2 dates, pitted

Create:

Buzz all ingredients in a blender until smooth. Add a touch more of liquid to encourage blending if need be. Careful not to over blend as it can warm ingredients and you’ll lose the thickness. Pour into a glass and float the additional Ghia on top. Eat with a spoon preferably in your most cozy chair.


Make Yours

A Ghia non-alcoholic beverage in flavor Original Apéritif bottle with a deep red hue, ribbed glass design, a burgundy cork top, and a light blue label featuring bold branding.
Original Apéritif

Bitter, citrusy, and bright

Notes of lemon, orange and rosemary

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