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Hollywood Super Star-Anise
Berry ApéritifGather
- 2 thin wedges of sliced orange
- 1 ½ oz Ghia Berry Apéritif
- ½ oz lemon juice
- ½ oz Simple syrup
- ½ oz Star Anise tisane (ideally allowed to cool to room temperature)
- Pinch or ½ teaspoon coarse sea salt
- ¾ soda water
- Garnish with orange wedge and star anise pod
Create
Muddle or squeeze thin wedges of sliced orange into a shaker tin. Add Ghia Berry Apéritif, lemon juice, simple syrup, star anise tisane, and sea salt. Shake and strain into a collins glass. Top with soda water and garnish with an orange wedge and star anise pod.
